Donut - Bueno (DB): DONUT MIX
WHEAT FLOUR, SUGAR, EMULSIFIERS (E471, E48, E47Ze), RAISING AGENTS (DISODIUM DIPHOSPHATE, SODIUM BICARBONATE), WHEAT GLUTEN, SALT, WHEAT MALTFLOUR, DEXTROSE, FLOUR TREATMENT AGENT, (ASCORBIE ACID) EMZYMES GAUR GUMASCORBIE ACID.FRIED IN RAPESEED OIL
WATER, FULLY HYDROGENTED PALM KERNEL OIL, SUGAR STABILISER SORBITOL SYRUP, HYDROXYPROPYL METHYL CELLULOSE, CARBOXY, METHLY CELLULOSE, CARBOXY METHLU CELLULOSE, CARRAGEEAN, TARA GUM, GELLAN GUM, EMULSIFIER POLYSORBARE 60, SORBITAN MONOSTEARATE, MONO-AND DIACETYLE TARTARIC ACID EASTER OF MONOA AND DIGLYCERIDES OF FATTY ACID, SODIUM STEGROGY-2-LACTYLATE SOYA LECITHIN, FLAVOURING, ACIDITY REGULATOR YRISODIUM CITRATE, DISODIUM PHOSPHATE, SALT COLOUR (PLANT CAROTERNES).
SUGAR, VEGETABLE FAT (PALM), VEGETABLE OIL (SUNFLOWER), SKIMMED MILK POWDER, HAZELNUT 10%, WHEY MILK POWDER, LACTOSE (MILK), EMULSIFIERS (SOYA LECITHIN, E471, E492), FLAVOURING, SUGAR, SKIMMED MILK POWDER, VEGETABLE FAT (PALM KERNEL), VEGETABLE OIL (SUNFLOWER), EMULSIFIER (E-492, E-322 SOYA LECITHIN), FLAVOURS, SUGAR, WATER, GLUCOSE SYRUP (SULPHATES), EMULSIFIER (E471), GELLING AGENT(AGAR), SALT, ACIDS (GLUCONO-DELTA-LACTONE, MONOPOTASSIUM TARTRATE): PRESERVATIVE (POTASSIUM SORBATE), NATURAL FLAVOURING, WHEAT FLOUR (CONTAINS CALCIUM CARBONATE, IRON, NICOTINAMIDE THIAMIN), SUGAR, PALM OIL, FAT REDUCED COCOA POWDER, GLUCOSE SYRUP, DEXTROSE, WHEAT STARCH, RAISING AGENTS, (AMMOIUM BICARBONATE, SODIUM BICARBONATE), SALT, NATUAL FLAVOURING, WHITE CHOCOLATE (COCOA BUTTER, SUGAR, SKIMMED MILK POWDER, CONCENTRATED BUTTER, EMULSIFIER : LECITHINS (SOYA), VANILLIN), PALM OIL, WHEAT FLOUR, SKIMMED MILK POWDER, MILK POWDER, HAZELNUTS, WHEY POWDER (MILK), WHEAT STARCH, FAT REDUCED COCOA, SUNFLOWER OIL, WHEY PROTEINS (MILK), RAISING AGENTS (AMMONIUM BICARBONATE, SODIUM BICARBONATE), FLAVOURING, SALT.
Donut - OG Biscuit (DB):
DONUT MIX
WHEAT FLOUR, SUGAR, EMULSIFIERS (E471, E48, E47Ze), RAISING AGENTS (DISODIUM DIPHOSPHATE, SODIUM BICARBONATE), WHEAT GLUTEN, SALT, WHEAT MALTFLOUR, DEXTROSE, FLOUR TREATMENT AGENT, (ASCORBIE ACID) EMZYMES GAUR GUMASCORBIE ACID.FRIED IN RAPESEED OIL
CREAM-WATER, FULLY HYDROGENTED PALM KERNEL OIL, SUGAR STABILISER SORBITOL SYRUP, HYDROXYPROPYL METHYL CELLULOSE, CARBOXY, METHLY CELLULOSE, CARBOXY METHLU CELLULOSE, CARRAGEEAN, TARA GUM, GELLAN GUM, EMULSIFIER POLYSORBARE 60, SORBITAN MONOSTEARATE, MONO-AND DIACETYLE TARTARIC ACID EASTER OF MONOA AND DIGLYCERIDES OF FATTY ACID, SODIUM STEGROGY-2-LACTYLATE SOY LECITHIN, FLAVOURING, ACIDITY REGULATOR YRISODIUM CITRATE, DISODIUM PHOSPHATE, SALT COLOUR (PLANT CAROTERNES).
TOPPING-FLOUR, SUGAR, PALM OIL, CANDY SUGAR SYRUP, RAPESEED OIL, RAISING AGENT, SODIUM CARBONATES, SALT, GROUND CINNAMON, GLUCOSE SYRUP (Sulphites), VEGETABLE FAT (COCONUT), HUMECTANT (SORBITOL SYRUP), CARAMEL (SUGAR, WATER), EMULSIFIER (E471), PRESERVATIVE (POTASSIUM SORBATE), NATURAL FLAVOURING, SALT, ACID (CITRIC ACID), WATER, WHEAT FLOUR, SUGAR, VEGETABLE OILS (PALM RAPESEED), CANDY SUGAR SYRUP, RAISING AGENT (SODIUM HYDROGEN CARBONATE), SOYA FLOUR, SALT, CINNAMON, WHEAT FLOUR, CANDY SUGAR, VEGETABLE OILS AND FATS (CANOLA, PALM), RAW CANE SUGAR, SOY FLOUR, INVERT SUGAR, SODIUM, HYDROGEN CARBONATE, CINNAMON, NUTMEG), VEGETABLE FATS (COLESEED OIL, PALM), SUGAR, EMULSIFIER, SOY LECITHIN
Stuffed Cookie - Caramelised Biscuit (LB): Plain Flour (Wheat, Gluten), Butter (Milk), Light Brown Sugar, Caster Sugar, Eggs, White Chocolate Chips (Sugar, Cocoa Butter*, Full Cream Milk Powder, Whey Powder (Milk), Vegetable Oils, Emulsifier (Soya Lecithins), Flavouring, Cornflour, Rising Agents (Bicarbonate Of Soda & Baking Powder), Biscoff spread (Original caramelised biscuits 58% (wheat flour, sugar, vegetable oils (palm oil from sustainable and certified plantations, rapeseed oil), candy sugar syrup, raising agent (sodium hydrogen carbonate), soya flour, salt, cinnamon), rapeseed oil, sugar, emulsifier ( soya lecithin), acid (citric acid), Biscoff Sandwich Biscoff Cream (Wheat flour, sugar, vegetable oils (palm*, rapeseed), candy sugar syrup, raising agent (sodium hydrogen carbonate), soya flour, salt, cinnamon, emulsifier (soya lecithin). *Palm oil from sustainable and certified plantations).
Stuffed Cookie - Bueno (LB): Kinder Bueno Stuffed Cookies: Plain Flour (Wheat, Gluten), Butter (Milk), Light Brown Sugar, Caster Sugar, Eggs, , White Chocolate Chips (Sugar, Cocoa Butter*, Full Cream Milk Powder, Whey Powder (Milk), Vegetable Oils, Emulsifier (Soya Lecithins), Flavouring, Milk Chocolate Chunks (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Fat-Reduced Cocoa Powder, Emulsifier (Lecithins), Cornflour, Rising Agents (Bicarbonate Of Soda & Baking Powder) White Chocolate And Hazelnut Spread (Sugar, Vegetable Fats (Palm, Shea, Rapeseed), Roasted Hazelnuts (10%), Sweet Whey Powder, Skimmed Milk Powder, Lactose (From Milk), Emulsifier (Lecithins), Salt, Kinder Bueno White (White Chocolate 28% (Cocoa Butter, Sugar, Skimmed Milk Powder, Concentrated Butter, Emulsifier: Lecithins (Soya), Vanillin), Sugar, Palm Oil, Wheat Flour, Skimmed Milk Powder, Milk Powder, Hazelnuts (5%), Whey Powder (Milk), Wheat Starch, Fat-Reduced Cocoa, Sunflower Oil, Whey Proteins (Milk), Emulsifier: Lecithins (Soya), Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Flavourings, Salt. Total Milk Constituents: 21.5%.). Kinder Bueno White (White Chocolate 28% (Cocoa Butter, Sugar, Skimmed Milk Powder, Anhydrous Milkfat, Emulsifier: Lecithin (Soy), Flavouring: Vanillin), Sugar, Vegetable Fat, Wheat Flour, Skimmed Milk Powder, Milk Powder, Hazelnuts 5%, Whey Powder, Wheat Starch, Fat-Reduced Cocoa Powder, Vegetable Oil, Whey Proteins, Emulsifier: Lecithin (Soy), Raising Agents: Ammonium Bicarbonate; Sodium Bicarbonate, Flavourings, Salt. Total Milk Constituents 21.5%.